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A couple of protein shake recipes

High Energy Shake!

Ingredients:

  • 10 oz pure water
  • 10 strawberries (Fresh or Frozen)
  • 1 tbs. flax seed oil
  • 1/2 tsp vanilla extract
  • 1 heaping scoop (1 oz) of protein of choice
  • Stevia to taste (optional)
  • 2-3 ice cubes (optional)

Super Slimmer

Ingredients:

  • 8 oz. pure water
  • 1 tbs. flax seed oil
  • 1/2 ripe peach (peeled)
  • 6 frozen strawberries
  • 1 heaping scoop (1 oz) of of protein of choice
  • Stevia to taste (optional)

Heavy Gainer

Ingredients:

  • 10-14 oz. pure water
  • 1/2 cup raw almonds - blend with water only until creamy smooth then add…
  • 1/2 large frozen banana
  • 2 level scoops (2 oz) of protein of choice
  • Stevia to taste (optional)

Weight Gainer

Ingredients:

  • 14 oz. pure water
  • 2 bananas or 2 scoops YAM Power
  • 3 tbs. peanut butter
  • 6 drops liquid stevia (optional)
  • 2 oz. protein of choice

Mineral Power

Ingredients:

  • 10 oz. pure water
  • 1 oz. liquid ionic plant source minerals
  • 1 packet knox gelatin
  • 1 tbs. flax seed oil
  • 1 heaping scoop (1 oz) of protein of choice
  • Stevia or to taste (optional)

Special Thanks To Jay Robb For His Protein Shake Recipes!

As a natural foods chef, health and taste are my top priorities. I cook for several celebrities whose jobs depend upon their being fit. However, they’re used to the best, so the challenge is to make sure they are satisfied yet fit. We all are not as fortunate to be blessed with private chefs, trainers and nutritionists at our disposal. This is why my goal is to democratize health and bring those tips and secrets to all, so that everyone can choose a healthy lifestyle to meet their needs. Maintaining a healthy balanced lifestyle is very challenging. Even celebrities struggle with their weight and health, so it is that much more overwhelming for the rest of the world.Everyone has different schedules, incomes, needs, desires and personalities, so following a “cookie cutter” one size fits all diet makes absolutely no sense and is unrealistic. I will give you a glimpse into a few of my “beautiful people” clients and how they eat. Each of their lives is balanced and healthy in its own way but they could not be more different from one another.

We need to learn to be honest with ourselves about who we are and what we can adhere to, then we will first learn what works for us.

Mariska Hargitay, the gorgeous, healthy “Law and Order” actress, eats a largely Mediterranean diet. She is fortunate to love everything from meat to poultry to fresh seafood. She loves healthy grains, vegetables, fruits and the occasional indulgence, but one constant throughout her entire diet is that she eats real food. This is one of my most important basic rules for everyone. We consume so many chemicals in seemingly healthy foods that we don’t even know what we are putting into our systems. We are a nation that lives on protein shakes, energy bars, frozen yogurt and various other manufactured foods. If you take the time to read the ingredients, they will be an endless list of things you can’t pronounce or understand. Your diet is a bank account. How are you going to manage it? If your bank statement was written in a hieroglyphics, would that be acceptable?

“Health foods” such as packaged bread, peanut butter and cereals are loaded with chemicals. Eating real food means meat, fruit, vegetables, grains, chocolate, and hundreds of other foods that generally don’t come in a plastic package. Obviously we can’t be perfect and we are often on the go, so do your best, read labels and try to go for the items with the fewest unfamiliar ingredients. Our bodies can’t identify unnatural, chemical ingredients and thus can’t digest them.

Craving Something Smooth and Creamy?

If your eating plan prescribes cream-based soups, that doesn’t mean you have to consume cup after cup of New England clam chowder or cream of broccoli. In fact, many foods that fit into the “cream-based soup” category have only a little to do with “cream” and nothing to do with “soup.” These are foods such as:

  • Smoothies (1 cup serving = 1 cream-based soup serving)
  • Light dips (about 1/3 cup serving of light dip = 1 cream-based serving)
  • Light cheese sauce and other sauces (1/2 cup serving of sauce = 1 cream-based soup serving)
  • Light puddings and custards (1/2 cup serving = 1 cream-based soup serving)

But before we get going on some fun alternatives for this category, here is a list of some actual cream-based soups (available at most supermarkets) that are super-easy to fix and come close to the program’s nutrition guidelines:

Canned Cream-Based Soups

  • Snow’s New England Clam Chowder made with 2% milk (1 cup) = 150 calories, 8 g protein, and 4 grams fat
  • Campbell’s Chunky Chicken & Dumplings (3/4 cup) = 142 calories, 7 g protein, 6.5 g fat
  • Progresso Creamy Tomato (3/4 cup) = 142 calories, 3 g protein, 4.5 g fat
  • Campbell’s Chunky Chicken Broccoli Cheese & Potato (3/4 cup) = 142 calories, 5 g protein, 9 g fat
  • Campbell’s Select New England Clam Chowder (1 cup) = 110 calories, 6 g protein, 1.5 g fat
  • Campbell’s Chunky Baked Potato with Cheddar & Bacon Bits (3/4 cup) = 135 calories, 4 g protein, 6 g fat
  • Campbell’s Classics Split Pea with Ham & Bacon (3/4 cup) = 135 calories, 7 g protein, 2.3 g fat
  • Campbell’s Classic Cream of Potato made with 2% milk (1 cup) = 160 calories, 7 g protein, 5.5 g fat
  • Campbell’s Cream of Celery (1 cup) = 100 calories, 1 g protein, 7 g fat.
  • Campbell’s Cream of Asparagus made with 2% milk (3/4 cup) = 128 calories, 5 g protein, 7 g fat
  • Campbell’s Cream of Mushroom Roasted Garlic made with 2% milk (1 cup) = 130 calories, 7 g protein, 4.5 g fat

A couple of protein shake recipes

High Energy Shake! Ingredients:

  • 10 oz pure water
  • 10 strawberries (Fresh or Frozen)
  • 1 tbs. flax seed oil
  • 1/2 tsp vanilla extract
  • 1 heaping scoop (1 oz) of protein of choice
  • Stevia to taste (optional)
  • 2-3 ice cubes (optional)

Super Slimmer Ingredients:

  • 8 oz. pure water
  • 1 tbs. flax seed oil
  • 1/2 ripe peach (peeled)
  • 6 frozen strawberries
  • 1 heaping scoop (1 oz) of of protein of choice
  • Stevia to taste (optional)

Heavy Gainer Ingredients:

  • 10-14 oz. pure water
  • 1/2 cup raw almonds - blend with water only until creamy smooth then add…
  • 1/2 large frozen banana
  • 2 level scoops (2 oz) of protein of choice
  • Stevia to taste (optional)

Weight Gainer Ingredients:

  • 14 oz. pure water
  • 2 bananas or 2 scoops YAM Power
  • 3 tbs. peanut butter
  • 6 drops liquid stevia (optional)
  • 2 oz. protein of choice

Mineral Power Ingredients:

  • 10 oz. pure water
  • 1 oz. liquid ionic plant source minerals
  • 1 packet knox gelatin
  • 1 tbs. flax seed oil
  • 1 heaping scoop (1 oz) of protein of choice
  • Stevia or to taste (optional)

Special Thanks To Jay Robb For His Protein Shake Recipes!

Craving Something Smooth and Creamy?

If your eating plan prescribes cream-based soups, that doesn’t mean you have to consume cup after cup of New England clam chowder or cream of broccoli. In fact, many foods that fit into the “cream-based soup” category have only a little to do with “cream” and nothing to do with “soup.” These are foods such as:

  • Smoothies (1 cup serving = 1 cream-based soup serving)
  • Light dips (about 1/3 cup serving of light dip = 1 cream-based serving)
  • Light cheese sauce and other sauces (1/2 cup serving of sauce = 1 cream-based soup serving)
  • Light puddings and custards (1/2 cup serving = 1 cream-based soup serving)

But before we get going on some fun alternatives for this category, here is a list of some actual cream-based soups (available at most supermarkets) that are super-easy to fix and come close to the program’s nutrition guidelines:

Canned Cream-Based Soups

  • Snow’s New England Clam Chowder made with 2% milk (1 cup) = 150 calories, 8 g protein, and 4 grams fat
  • Campbell’s Chunky Chicken & Dumplings (3/4 cup) = 142 calories, 7 g protein, 6.5 g fat
  • Progresso Creamy Tomato (3/4 cup) = 142 calories, 3 g protein, 4.5 g fat
  • Campbell’s Chunky Chicken Broccoli Cheese & Potato (3/4 cup) = 142 calories, 5 g protein, 9 g fat
  • Campbell’s Select New England Clam Chowder (1 cup) = 110 calories, 6 g protein, 1.5 g fat
  • Campbell’s Chunky Baked Potato with Cheddar & Bacon Bits (3/4 cup) = 135 calories, 4 g protein, 6 g fat
  • Campbell’s Classics Split Pea with Ham & Bacon (3/4 cup) = 135 calories, 7 g protein, 2.3 g fat
  • Campbell’s Classic Cream of Potato made with 2% milk (1 cup) = 160 calories, 7 g protein, 5.5 g fat
  • Campbell’s Cream of Celery (1 cup) = 100 calories, 1 g protein, 7 g fat.
  • Campbell’s Cream of Asparagus made with 2% milk (3/4 cup) = 128 calories, 5 g protein, 7 g fat
  • Campbell’s Cream of Mushroom Roasted Garlic made with 2% milk (1 cup) = 130 calories, 7 g protein, 4.5 g fat

Chocolate and Chocolate!

Chocolate Almond Delight Ingredients:

  • 10-12 oz. pure water
  • 15 raw almonds
  • 1/2 tsp. coconut extract
  • 1.5 oz protein of choice (chocolate flavor)
  • Stevia to taste (optional)
  • 3-5 ice cubes (optional)

(first, blend the almonds until creamy smooth in 1/2 the water, then add the rest of the ingredients) Chocolate Lovers Ingredients:

  • 12 oz pure water
  • 1 tsp. pure cocoa powder
  • 2 tbs. low fat sour cream
  • 10-15 drops liquid stevia
  • 2 oz. protein of choice (chocolate flavor)
  • 2 tsp. flax seed oil

Quick Start and Tropical Blends

Quick Start Ingredients:

  • 3 oranges (fresh juiced only, NOT canned or bottled
  • 6 drops liquid stevia (optional)
  • 1 oz. protein of choice

Tropical Treat Ingredients:

  • 8 oz. pure water
  • 1/2 banana (frozen)
  • 2 tbs. low fat sour cream
  • 1 tsp. coconut extract
  • 10-15 drops liquid stevia (optional)
  • 1.5 oz. protein of choice (vanilla flavor)

Tropical Pleasure Ingredients:

  • 8 oz. pure water
  • 1/2 tsp. pineapple extract
  • 1/2 tsp. coconut extract
  • 1 tbs heavy cream
  • 1/2 frozen banana
  • 1 heaping scoop (1 oz) of Egg Protein
  • Stevia or Agave to taste (optional)
  • 2-3 ice cubes (optional)

Bananas and Honey

Super Healthy Honey Banana Shake

Super healthy shake that tastes pretty damn good - the flax seed oil helps the nutrients digest gradually so you get a steady supply of protein.Ingredients:

  • 1 cup of pure water
  • 1 big scoop of vanilla whey protein powder
  • 3/4 cup of natural yoghurt
  • 1 banana
  • 1 tsp of flax-seed oil
  • 2 tsp of honey
  • 1 tsp spirulena

The spirulena definately changes the color and flavor of this shake alot! So if you cant get used to the taste simply leave it out. The shake provides carbs, protein and plenty of vitamins/minerals, so you can easily use it as a meal replacement.

Blueberry, peaches, and cream… yummy!

Blueberry Dream Ingredients: • 10 oz. Pure water • 1/2 cup fresh or frozen blueberries • 1.5 oz. protein of choice • 2 tsp. flax seed oil • 15 drops liquid stevia (optional)

Fat Burning Peaches and Cream Ingredients: • 8 oz. pure water • 1 ripe peach • 2 tbs. low fat sour cream • 8 drops liquid stevia (optional) • 1.5 oz protein of choice

Banana Delight and Strawberry Cheesecake

Banana Delight Ingredients:

  • 8 oz. pure water
  • 1/2 banana (frozen)
  • 2 oz. protein of choice
  • 2 tsp. flax seed oil

Strawberry Cheesecake Ingredients:

  • 10 oz pure water
  • 8 frozen strawberries
  • 4 tbs. low fat sour cream
  • 10-15 drops liquid stevia (optional)
  • 1.5 oz. protein of choice

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